João Portugal Ramos Estremus

2015
Tasting notes
João Portugal Ramos Estremus 1
João Portugal Ramos Estremus 0
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Tasting notes

Deep and intense aroma, dominated by ripe black fruits like cassis and blackberries, notes of tertiary aromas resulting from ageing in the barrels contribute for its complexity. Soft in the mouth, showing well integrated acidity, volume and structure. Long and persistent finish of great elegance.

Attributes
Grape Varieties Alicante Bouschet
Trincadeira
Type of Soil

Marble

Harvest

By hand to small cases of 15 kg.

Winemaking

Fermentation of the two grape varieties takes place in traditional shallow, open marble troughs known as lagares for four days, where the grapes are foot trodden. Fermentation is finished in stainless steel tanks, followed by 12 days post-fermentation maceration.

Ageing

18 months in small French oak barrels.

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Distinctions and awards
Robert Parker Wine Advocate 94 pts
Robert Parker Wine Advocate 95/100 pts
Revista de Vinhos 19 pts - Altamente Recomendado
Revista de Vinhos 19/20 pts - Highly Recommended
Revista VINHO Grandes Escolhas 19 pts - Boa Escolha (Luís Ramos Lopes)
Revista VINHO Grandes Escolhas 19/20 pts - Good Choice (Luís Ramos Lopes)
Revista VINHO Grandes Escolhas - Os 30 Melhores Vinhos em 2019
Revista VINHO Grandes Escolhas - 30 Top Wines Of 2019
Wine Enthusiast 94/100 pts
"With everything in the right place, a red of pure pleasure".
Luís Lopes, Grandes Escolhas 2019
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