LUNCH’ing at the WINERY Marquês de Borba

LUNCH’ing at the WINERY Marquês de Borba 1
Duration
2:30
Minimum nr. of people
2
Price per person
65 €

Guided tour to the Winery and Cellars, followed by Lunch: 

Welcome appetizer
1 Starter (select one option)
1 Main course (select one option)
1 Dessert (select one option)
Cheeses selection

 

MENU

 

WELCOME APPETIZER
Regional toasted bread in Oliveira Ramos Premium olive oil, sprinkled with salt and oregano
Special regional cheese

 

STARTER
Vegetable pudding
Tomato pudding
Creamy chestnut soup
Creamy mushroom soup
Dogfish with coriander and regional crunchy fried bread

Alheira (portuguese game sausage) with chopped cabbage and quail egg

 

MAIN COURSE
"Vila Santa" codfish with tomato mousse and crispy regional bread sprinkled with pesto
"Vila Santa" duck rice with courgette carpaccio 
"Vila Santa" partridges 
Pickled partridges with apple puree and shoestring potatoes (summer menu)
Black pork cheeks with vegetable garden puree 

Roasted lamb with small potatoes and mint chutney 

 

DESSERT
Angel's pudding (typical portuguese dessert made with eggs and sugar)
Water pudding
Encharcada (typical Alentejo dessert made with eggs, sugar and cinnamon)

Chocolate sin cake 

 

Fruits of the season 

Cheeses selection

 

WINES
Marquês de Borba white
Vila Santa Reserva white and red
Duorum LBV Port

 

VAT included | Programme is subject to availability | Booking in advance 

Reservation form
Make your reservation request for this program here
Nr. of people* 
Visit date* 
Name* 
Contact* 
E-mail*  
Promotional Code / Voucher
Message
 
* REQUIRED FIELDSSend
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