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Lemon yellow color. Complex aroma with notes of lime and grapefruit, cut grass and fennel. Good structure with pronounced acidity. Smooth, revealing vanilla and smoky undertones. Long finish.
By hand to small cases of 15 Kg
Fermentation in French oak (20% in 1st year half barrels and 80% in 2nd year half barrels)
Seven months in half barrels of French oak with “batonnage“